Amount of Total lipid (fat) in Cake, pudding-type, yellow, dry mix

Baked Products

In 100 g (Grams) of Cake, pudding-type, yellow, dry mix there is 9.8 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Cake, pudding-type, yellow, dry mix.

Fat, beef tallow 100 g 100%
Lard 100 g 100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) 100 g 100%
Oil, rice bran 100 g 100%
Oil, wheat germ 100 g 100%
Oil, peanut, salad or cooking 100 g 100%
Oil, soybean, salad or cooking 100 g 100%
Oil, olive, salad or cooking 100 g 100%
Oil, palm 100 g 100%
Oil, sesame, salad or cooking 100 g 100%
Oil, sunflower, linoleic (less than 60%) 100 g 100%
Oil, cocoa butter 100 g 100%
Oil, cottonseed, salad or cooking 100 g 100%
Oil, sunflower, linoleic, (approx. 65%) 100 g 100%
Oil, safflower, salad or cooking, linoleic, (over 70%) 100 g 100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce) 100 g 100%
Vegetable oil, palm kernel 100 g 100%
Oil, poppyseed 100 g 100%
Oil, tomatoseed 100 g 100%
Cake, pudding-type, yellow, dry mix

Cake, pudding-type, yellow, dry mix is a type of Baked Products. The most significant nutrients in Cake, pudding-type, yellow, dry mix are listed below.

Water 4 g 4%
Energy (calorie) 423 kcal
Energy (joule) 1768 kJ
Protein 4 g 4%
Total lipid (fat) 9.8 g 9.8%
Ash 2.2 g 2.2%
Carbohydrate, by difference 80 g 80%
Fiber, total dietary 0.7 g 0.7%
Sugars, total 44.21 g 44.21%
Calcium, Ca 115 mg 0.12%
Iron, Fe 1.57 mg
Magnesium, Mg 9 mg 0.01%
Phosphorus, P 253 mg 0.25%
Potassium, K 63 mg 0.06%
Sodium, Na 860 mg 0.86%
Zinc, Zn 0.27 mg
Copper, Cu 0.058 mg
Manganese, Mn 0.28 mg
Selenium, Se 2.4 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Cake, pudding-type, yellow, dry mix